SQA National 4 Health and Food Technology C736 74 · H1YT74.1.4
Describing the effects of diet-related conditions or diseases on health
- Code
- H1YT74.1.4
- In
- H1YT74.1 Health, food and nutrition
- Topic
- H1YT74 Health and Food Technology: Food for Health
- Course
- National 4 Health and Food Technology C736 74
- Board
- SQA
Codes and titles are read by a script from SQA's published specification and have not been checked by a person. What each point covers is in the specification itself: SQA’s specification.
Points in H1YT74.1 Health, food and nutrition
- H1YT74.1.1 Outlining benefits to health of a balanced and varied diet
- H1YT74.1.2 Describing current dietary advice
- H1YT74.1.3 Describing the effects on health of the main nutrients
- H1YT74.1.4 Describing the effects of diet-related conditions or diseases on health