WJEC GCSE (9–1) Food Preparation and Nutrition C560QS · C1.2

Principles of nutrition

Code: C1.2
In: C1 Component 1: Principles of Food Preparation and Nutrition
Course: GCSE (9–1) Food Preparation and Nutrition C560QS
Board: WJEC

Codes and titles are read by a script from WJEC's published specification and have not been checked by a person. What each point covers is in the specification itself: WJEC’s specification.

Points in C1 Component 1: Principles of Food Preparation and Nutrition

C1.1 Food commodities
C1.2 Principles of nutrition
C1.3 Diet and good health
C1.4 The science of food
C1.5 Where food comes from
C1.6 Cooking and food preparation