Cambridge Cambridge IGCSE Biology 0610 · 21.2.3

Pectinase in fruit juice production

Code
21.2.3
In
21.2 Biotechnology
Topic
21 Biotechnology and genetic modification
Course
Cambridge IGCSE Biology 0610
Board
Cambridge

Grade boundaries·Cambridge command words

Codes and titles are read by a script from Cambridge's published specification and have not been checked by a person. What each point covers is in the specification itself: Cambridge’s specification.

Points in 21.2 Biotechnology